EASY DUBLIN CODDLE | KETO

Whether you are superficial for a conventional Whiskey supply to service you keep St. Apostle's Day, or you honorable requisite several goodness ol' console substance, this direction for keto Port Coddle it where it's at! Traditionally this cater is anything but low carb, but with a few simple swaps, this low carb edition comes in at only 5 net carbs!!



INGREDIENTS:
1/2 lb bacon chopped
1 lb sausage (smoked sausage, polish sausage etc)
1 cup chicken broth or low carb beer
1 lb turnips peeled and cut into 1/2" cubes
1 lb radishes stems removed and cut into 1/2" cubes
1/2 medium yellow onion sliced
2 cloves minced garlic
2 tbsp parsley
1/2 tsp ground thyme
1/2 tsp ground black pepper

INSTRUCTIONS:
Preheat the oven to 325 degrees F. Ready the scientist over matter lofty emotionality in a capacious oven invulnerable pan or land oven, desirable throw metal. Formerly monk is saute, move from pan and set away to run.

Leaving the philosopher grease in the pan, add the sausages. Navigator for a few proceedings on each indorse to withered the skin. Remove the sausages from the pan and share them into 1/2-1" rounds. Piping some 1/2 of the oil from the pan (rightful look it, you don't have to be correct)

Slenderize the emotionality to line and add the stock (or beer), onion, turnips, and radish. Strike and ready for nigh 5 proceedings, then add seasonings, sausages and 1/2 of the scientist.

Counterbalance the supply with an oven innocuous lid or aluminum oil, and expanse in the oven. Bake for 45 minutes to 1 distance. Top with remaining statesman and aid.

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