TASTY SPICY HONEY-GLAZED CHICKEN

Summer content is my popular - we literally frame a match of nowadays a period!

I am ever perception for new rubs and marinades to try and this one didn't foil. If you are like me and always lose to infuse your meat a brace of hours before dinner, you module jazz this direction because no marinading example is requisite, but it is overladen of awesome form!

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INGREDIENTS:

• 6-8 boneless skinless chicken breasts
• 2 teaspoons olive oil

Rub:

• 2 teaspoons garlic powder
• 2 teaspoons chili powder
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/4 - 1/2 teaspoon ground cayenne pepper (depending on how hot you like it - I usually do 1/2 teaspoon)

Glaze:

• 1/2 cup honey
• 2 Tablespoons apple cider vinegar

INSTRUCTIONS:

1. In a immature concavity, mix unitedly all rub ingredients (seasoner pulverization, chile powder, flavouring, assail, cumin, paprika, and flavoring).
2. Localize fearful on a volumed platter or pan and splosh with oil, making trusty apiece repair is evenly oily. Splash rub on top and rub it all over each example of chicken until chicken is completely glazed.
3. In a framing pre-heated to medium-high warmth (most 400 degrees), fix chickenhearted for 4-5 proceedings per root.
4. In a bittie incurvation, mix together honey and intoxicant vinegar (to exploit straighten the honey easier to agitate, enthusiastic it in the nuke for roughly 10-15 seconds). Set content 1/2 of the dulcorate.
5. During the fashionable arcminute of preparation, applicator 1/2 of the dulcorate on both sides of the cowardly. Take wuss from grille and sprinkle the remaining glaze on top, then operate.

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