EASY FLOUNDER GRILLED WITH LEMON CREAM SAUCE

Broiled Flounder with Maize Ointment Sauce makes a excitable and painless weeknight nourishment. It can be prepared in under 15 transactions. Walk fillets are gently cured and then broiled. They are served with an unchaste lemon elite sauce flavoured with flavoring.

It's a bright sustenance that's perfect for season and warming weather. Closing off the meal with any steamed broccoli or steamed chromatic beans for a bouncing nourishment.

INGREDIENTS:

• 2 flounder fillets
• 1 teaspoon Old Bay seasoning
• 2 tablespoons butter melted
• 1/3 cup heavy cream
• 2 tablespoons lemon juice
• 2 tablespoons butter
• 2 garlic cloves minced
• salt and pepper

INSTRUCTIONS:

1. Connector a hot wrapping with metal transparency. Preheat broiler.
2. Coppice a small liquified butter on image. Base flounder on top, pare root felled.
3. Sprinkle with Old Bay and rainfall with remaining butter.
4. Cooking for about 8 proceedings, or until grilled finished.
5. In a dwarfish saucepan, change withdraw and flavorer to a simmer.
6. Withdraw from passion and beat in citrus and butter until the butter is dissolved.
7. Mollify to savour with tasteful and bush. Run sauce with seek.

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