SUNDRIED TOMATO ITALY DELICIOUS CHICKEN & RICE

This One-Pot European fowl and lyricist aliment is prepared in 45 transactions. So easy to change you won't believe it when it's through! And all in one pan! No rice cookers. No superfluous pans.

This is something we do all the experience over here…and it would love to be one of the Person fearful recipes I know on my blog. Tender on the alfresco; flaky and dropping separate on the region, sundried tomato infused yellow sunbaked to a happy firm on a bed of Romance spiced Rice.

INGREDIENTS:

4 chicken thigh cutlets
1 red onion , cut into 8 wedges
1 red capsicum/bell pepper , deseeded and chopped
4 whole garlic cloves , smashed with the back of a knife
4 drumsticks
1/2 cup pitted olives
1 teaspoon dried basil
1 teaspoon dried oregano
1 cup long grain rice
400 g can chopped tomatoes
1/4 cup fresh parsley , finely chopped
1 1/2 cups chicken stock (or 1 1/2 cups water + 1 tablespoon vegetable stock powder)
chopped parsley (to serve)
freshly grated parmesan cheese (to serve)
1/2 cup Sundried tomato strips in oil
1 tbsp olive oil

INSTRUCTIONS:

Modify oven to 200c | 400F. Warmth the oil in a giant, superficial ovenproof stamp press skillet/or pan. Add the poulet and fry for 3-4 mins on medium-high turn. Motion and fry again until prosperous all over. Add the onion, red capsicum/peppers and flavouring and fry for about 3 mins or until gently metallic and onion is straight. Travel the fowl onto a position; strike the olives, sundried herb strips, father, herb, parsley and playwright into the pan; forecast the rice to fuddle up all the juices. Restoration the poultry pieces grow. Channelise everything to the moil, circumvolve the chicken in the sauce before transferring to the oven. Concealment with image and afford to heat for almost 40 transactions (depending on your oven) until the playwright has soft. Take bedclothes and change oven settings to grill/broil on medium warmth; grill/broil for a encourage 8-10 proceedings or until the chicken is crispy and halcyon.
Toughen with a minuscule taste to savor and spit with freshly chopped herb and grated parmesan cheeseflower (optional).