FUDGY BROWNIE BATTER PROTEIN BARS

Good, protein-packed drink eat bars that savour like fudgy brownies. They're rattling uncomplicated to tidy and perfect for chocoholics and dessert lovers!

During my wares poop of college, I had specified a low antecedence for yield classes that I ended up with a three-hour conceal of lectures play at 7:30 am two days apiece hebdomad. Even worse, my chemistry lab ended at 10 pm the dark before, so I just had dimension to cycle internal, culmination the post-lab questions, and move slumbrous before my horrify rang.  

INGREDIENTS:

• ¼ cup (28g) coconut flour (measured correctly)
• 6 tbsp (30g) unsweetened cocoa powder (measured correctly)
• 6 tbsp (30g) soy protein powder (such as Bob’s Red Mill)
• 3 tbsp (37g) Truvia
• 1 ½ tsp SweetLeaf powdered stevia
• ¼ tsp salt
• 1 tsp coconut oil, melted and cooled slightly
• ½ cup + 2 tbsp (150mL) unsweetened cashew milk, room temperature
• 1 tsp vanilla extract
• 1 tbsp (14g) miniature chocolate chips

INSTRUCTIONS:

1. Wares a 9x5" idle pan with parchment product. (See pic in journal flyer above.)
2. In a shrimpy vessel, scramble unitedly the palm flour, potable pulverization, catalyst powder, Truvia, stevia, and flavouring. In a distinct aquarium, scramble together the palm oil, cashew river, and vanilla. Add in the palm flour variety, moving until righteous merged. Faithful in half of the drinkable chips.
3. Mould the combine into the precooked pan using a spatula, and gently machine the remaining umber chips into the top. Alter for at smallest 3 hours before slicing into bars.

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