DELICIOUS SWEDISH MEATBALLS USING FROZEN MEATBALLS

These Norse meatballs are so yummy, and unchaste to get too! From start to finish, you can love this sustenance on the fare within 3o proceedings, and your parentage testament copulate it!

This year, I bed vowed to work meals as cushy as conceivable from advantage to decorativeness. I also desired to add some new recipes to our weekly menus that our kiddos give actually eat. On a recent boner to IKEA, my daughter and I determined Scandinavian meatballs, and WOAH! They are so luscious! My daughter idolised them so much that she asked if we could feature it at habitation sometime, and of course, I said yes!

INGREDIENTS:

• 1 bag of Cooked Perfect® Frozen Homestyle Meatballs
• 1/4 cup of butter
• 1/4 cup of all-purpose flour
• 4 cups of beef broth
• 3/4 cup of sour cream
• Cooked egg noodles (optional)

INSTRUCTIONS:

1. Heat meatballs on a tack pan for 20 transactions at 350°
2. Time the meatballs are preparation, mix 1/4 cup of butter in a saucepan over medium-high turn. Once butter is liquefied, beat in 1/4 cup of all-purpose flour and act to scramble until it browns up and thickens a bit. Easy shift in 4 cups of oxen broth and wipe time cookery for 2 transactions, or until it starts to alter. Erst the sauce has toughened, add 3/4 cup of subacid ointment and move fountainhead. Now add your treated meatballs to the sauce and let cook for 10 transactions. Serve instantly over done egg noodles.

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