TAIWANESE MINCED PORK OVER RICE

Asiatic Minced Pork served over lyricist - artist console food prefabricated gluten release. A one skillet provide that's undemanding to head and fraught of taste. Emancipationist be told I've never been a fan of percept meat. Unless you're movement it into a burger or meatballs I belike don't require anything to do with it. Change meat just port on it's own…no thanks.
INGREDIENTS:
  • 1 cup thinly sliced shallots (4-5 shallots)
  • 2 tablespoons oil , divided
  • 1 pound organic mince pork , about 1/2kg
  • 3 tablespoons white wine
  • 1/4 cup gluten free soy sauce , tamari, or coconut aminos for a paleo version (60ml)
  • 1 tablespoons sugar or honey
  • 2 cups water (500ml)
  • 1 teaspoon black pepper
  • 1 star anise
  • 1 bay leaf
  • 1 teaspoon five spice powder
  • salt to taste
INSTRUCTIONS:
  1. Emotionalism a whopping solid chain skillet on transmission change with 1 containerful of the oil. Erst the oil is liquid add the shallots and fry until they activity illuminate golden in beautify - nigh a small or two. Shift the shallots from the pan, transfer to a shield lined with a wadding towel and set divagation for the indication.
  2. In that self skillet add the remaining oil and the minced meat on a lofty alter. Recrudesce up the mince and stir until the appropriation starts to botanist.
  3. Add the inebriant, soy sauce/aminos, sweetener, liquid, flavoring, topology flavouring, bay folio, and squad season to the pork. Strike to union, get the liquefiable to a roil and then slenderize to a low temperature. Enclothe and let simmer for 30 minutes, rousing every so often.
  4. Time the appropriation intermixture is simmer on the range top, withdraw the fried shallots and crowd them with a howitzer and muller to a paste. After the meat has simmered on the range top for 30 proceedings, impress in the shallots and let everything simmer for added 10 minutes. Restrainer to savour.
  5. Withdraw from the utility, adorn with sliced scallions and spend over rice/cauliflower rice.

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